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The Taste of health : the BBC guide to healthy cooking /

Rogers, Jenny

The Taste of health : the BBC guide to healthy cooking / edited by Jenny Rogers - London British Broadcasting Corporation 1985 - 293p ill(some col.) 24cm cased

BIBLIOGRAPHY: Bibliography: p284. - Includes index Health food dishes - Recipes BIBLIOGRAPHY: Bibliography: p284. - Includes index Health food dishes - Recipes BIBLIOGRAPHY: Bibliography: p284. - Includes index Health food dishes - Recipes Bibliography: p284. - Includes index

ISBN: 0563211369 0.00 0563211369 9780563211365

Subjects--Topical Terms:
Cookery (Natural foods)

Dewey Class. No.: 641.5

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