My gluten-free kitchen : (Record no. 174386)
[ view plain ]
000 -LEADER | |
---|---|
fixed length control field | 00892pam a2200241 i 4500 |
001 - CONTROL NUMBER | |
control field | BDZ0026519729 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | StDuBDS |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20170209164537.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 160301s2016 ie a 001|0|eng|d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9780717169900 (hbk.) : |
Terms of availability | £19.99 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | StDuBDS |
Language of cataloging | eng |
Transcribing agency | StDuBDS |
Modifying agency | IeDuTC |
-- | StDuBDSZ |
Description conventions | rda |
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 641.5639311 |
Edition number | 23 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Lynch, Gearóid, |
Relator term | author. |
9 (RLIN) | 16544 |
245 10 - TITLE STATEMENT | |
Title | My gluten-free kitchen : |
Remainder of title | meals you miss made easy / |
Statement of responsibility, etc | Gearóid Lynch. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
Place of publication, distribution, etc | Dublin : |
Name of publisher, distributor, etc | Gill Books, |
Date of publication, distribution, etc | 2016. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | xxiv, 232 pages : |
Other physical details | illustrations (colour) ; |
Dimensions | 25 cm |
500 ## - GENERAL NOTE | |
General note | Includes index. |
520 8# - SUMMARY, ETC. | |
Summary, etc | In this book chef Gearóid Lynch shares his fool proof, tasty, gluten-free recipes that are suitable for all the family. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Gluten-free diet. |
9 (RLIN) | 16545 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Gluten-free diet |
Form subdivision | Recipes. |
9 (RLIN) | 16546 |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name as entry element | Celiac disease. |
9 (RLIN) | 16547 |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Date acquired | Total Checkouts | Full call number | Barcode | Checked out | Date last seen | Date checked out | Cost, replacement price | Price effective from | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Dewey Decimal Classification | Main | The Harden Library, King's Hospital | The Harden Library, King's Hospital | 09/02/2017 | 2 | 641.5 LYN | r15203j0499 | 23/02/2023 | 16/01/2023 | 16/01/2023 | 20.00 | 09/02/2017 | General |