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Irish food and cooking : traditional Irish cuisine with over 150 delicious step-by-step recipies from the Emerald Isle

By: Contributor(s): Material type: TextTextPublication details: London Hermes 2004Description: 256p., os - pbkISBN:
  • 993310060
Subject(s): DDC classification:
  • 641.5 LEN
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Holdings
Item type Current library Collection Call number Status Date due Barcode
General The Harden Library, King's Hospital Main 641.5 LEN (Browse shelf(Opens below)) Available R10244J0499

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