Old-fashioned cookery skills /

Allen, Darina

Old-fashioned cookery skills / Darina Allen. - London : Kyle Cathie 2008. - 400 p. : col. ill. ; 25 cm. - hbk

Darina Allen divulges all the expertise people had when food was good food. She talks you through all the essential prep skills - for example filleting fish and jointing a chicken - and provides advice on choosing quality produce and storing it correctly. Cooking skills such as baking, roasting and steaming are then discussed.

9781856267885 0.00 1856267881 9781856267885


Cookery
Home economics

641.5 ALL