The food manual : your guide to nutrition and healthy eating / Carina Norris.

By:

Norris, Carina

Material type: Text

TextPublication details: Sparkford : Haynes 2009.Description: 162 p. : col. ill. ; 28 cm. - hbkISBN:

9781844255122
1844255123
9781844255122

Subject(s):

DDC classification:

613.2

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Non Fiction	The Harden Library, King's Hospital	General	613.2 NOR (Browse shelf(Opens below))	Available		R10165L0499

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Includes index. -'The Food Manual' explains the principles of good nutrition and how to achieve them in the 21st century. It includes information on the various types of food, intolerances, allergies, weight issues, age-related food considerations, shopping tips and storing food.

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