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Old-fashioned cookery skills / Darina Allen.

By: Material type: TextTextPublication details: London : Kyle Cathie 2008.Description: 400 p. : col. ill. ; 25 cm. - hbkISBN:
  • 9781856267885
  • 1856267881
  • 9781856267885
Subject(s): DDC classification:
  • 641.5 ALL
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Holdings
Item type Current library Collection Call number Status Date due Barcode
General The Harden Library, King's Hospital Main 641.5 ALL (Browse shelf(Opens below)) Available R11237M0499

Darina Allen divulges all the expertise people had when food was good food. She talks you through all the essential prep skills - for example filleting fish and jointing a chicken - and provides advice on choosing quality produce and storing it correctly. Cooking skills such as baking, roasting and steaming are then discussed.

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