Old-fashioned cookery skills / Darina Allen.

By:

Allen, Darina

Material type: Text

TextPublication details: London : Kyle Cathie 2008.Description: 400 p. : col. ill. ; 25 cm. - hbkISBN:

9781856267885
1856267881
9781856267885

Subject(s):

DDC classification:

641.5 ALL

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
General	The Harden Library, King's Hospital	Main	641.5 ALL (Browse shelf(Opens below))	Available		R11237M0499

Darina Allen divulges all the expertise people had when food was good food. She talks you through all the essential prep skills - for example filleting fish and jointing a chicken - and provides advice on choosing quality produce and storing it correctly. Cooking skills such as baking, roasting and steaming are then discussed.

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